Strawberry Cheesecake Breakfast Jars

Name: Strawberry Cheesecake Breakfast Jars
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 2 cups Greek yogurt; 1/4 cup honey or maple syrup; 1 teaspoon vanilla extract; 1 cup fresh strawberries, chopped; 1/2 cup graham cracker crumbs; 1 tablespoon melted butter

Highlighted under: Sweet Favorites

I love starting my day with a burst of flavor and nutrition, and these Strawberry Cheesecake Breakfast Jars are my go-to choice! They deliver all the creamy decadence of cheesecake while being entirely wholesome and satisfying. The combination of fresh strawberries, creamy yogurt, and a hint of graham cracker crumble makes for an irresistible breakfast that feels like a special treat. Best of all, they come together in minutes and can be prepped ahead of time for busy mornings. You won't regret giving these a try!

Created by

Ffion Llewellyn

Last updated on 2026-01-24T14:59:34.755Z

My journey with these Strawberry Cheesecake Breakfast Jars started when I wanted a nutritious breakfast that didn't compromise on taste. I found that using Greek yogurt instead of cream cheese lightens the dish while still delivering that wonderful cheesecake flavor. Adding a layer of fresh strawberries not only enhances the taste but also boosts the nutritional value. I've enjoyed experimenting with the layers, and each bite is a delightful combination of creamy and fruity.

What I love most is that these jars can be made in bulk for the week ahead. I keep the graham cracker crumble separate until serving to maintain the crunchiness. This little detail has made a huge difference in keeping the jars fresh and satisfying all week long. Plus, they are so visually appealing that I always look forward to breakfast!

Why You'll Love This Recipe
Deliciously creamy yogurt that mimics cheesecake without the guilt
Fresh strawberries provide a sweet and tangy flavor contrast
Perfectly portable for busy mornings or picnics

The Perfect Yogurt Base

Using Greek yogurt is essential for this breakfast jar recipe as it provides a rich, creamy texture that closely resembles cheesecake. Opt for full-fat Greek yogurt for a more luscious result, or choose a non-fat version if you're looking to cut down on calories while still enjoying the creamy mouthfeel. Make sure to mix the yogurt thoroughly with the honey or maple syrup for an even sweetness throughout the jars.

For an extra depth of flavor, consider infusing the yogurt mixture with a pinch of lemon zest. This not only enhances the cheesecake vibe but also brings a refreshing brightness that complements the strawberries beautifully. Just be cautious not to overdo it; a little goes a long way!

Graham Cracker Crumble Magic

The graham cracker crumble is what brings that quintessential cheesecake flavor to these jars. When mixing the crumbs with melted butter, ensure they are evenly coated to achieve a golden-brown color during baking if you opt for a quick toast in the oven. If you prefer a slightly different texture, you could swap out graham crackers for crushed digestive biscuits or even shortbread cookies for a unique twist.

To make this recipe gluten-free, use gluten-free graham crackers or any gluten-free cookies you like. You might need to adjust the amount of butter slightly, as some brands can be drier than traditional graham crackers.

Make-Ahead and Storage Tips

One of the best aspects of these Strawberry Cheesecake Breakfast Jars is their make-ahead potential. You can prep the yogurt mixture and the graham cracker crumble a day in advance. Just layer everything in jars the night before and let them chill in the fridge; they'll be ready to grab and go in the morning. This is especially helpful for busy weekdays or brunch gatherings!

If you're looking to store the jars for longer, they can last in the refrigerator for up to three days, making them a great option for meal prep. Just keep in mind that the strawberries will soften over time, so if you prefer them firm, add them closer to serving time. You can also freeze the yogurt and crumble separately for longer storage, but the texture will be best fresh.

Ingredients

Gather these fresh ingredients to create your delicious breakfast jars!

Ingredients for Strawberry Cheesecake Breakfast Jars

2 cups Greek yogurt
1/4 cup honey or maple syrup
1 teaspoon vanilla extract
1 cup fresh strawberries, chopped
1/2 cup graham cracker crumbs
1 tablespoon melted butter

These simple ingredients come together for a delightful start to your day!

Instructions

Follow these easy steps to assemble your breakfast jars!

Prepare the Yogurt Mixture

In a bowl, mix together the Greek yogurt, honey (or maple syrup), and vanilla extract until smooth and creamy.

Prepare the Crumble

In another bowl, combine the graham cracker crumbs with melted butter. Stir until the crumbs are evenly coated.

Layer the Ingredients

In jars or bowls, start by adding a layer of the yogurt mixture, followed by a layer of chopped strawberries, and then a layer of graham cracker crumble. Repeat until all ingredients are used.

Chill and Serve

Cover the jars and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Enjoy your delicious Strawberry Cheesecake Breakfast Jars!

Pro Tips

Feel free to mix in other fruits like blueberries or bananas for variety. You can also serve this in a large bowl instead of individual jars if you're serving a crowd.

Serving Suggestions

These breakfast jars are incredibly versatile; you can serve them as part of a brunch spread or as a healthy dessert. For an extra special treat, drizzle some melted chocolate over the top right before serving, giving the jars a delightful rich finish that pairs beautifully with the tartness of the strawberries.

Fruits like raspberries or blueberries can also substitute fresh strawberries for those who might want a different flavor profile. I once made a mixed berry version, and it was just as tasty! Just be sure to adjust the sweetness slightly based on the fruit you choose.

Common Troubleshooting Tips

If your graham cracker crumble becomes too soggy after sitting in the fridge, consider layering the crumble at the top instead of in between the yogurt and strawberries. This helps maintain its crunch. In case you find the yogurt mixture too thick, a splash of milk or coconut milk can help loosen it to your desired consistency.

For any unplanned variations, don't hesitate to experiment! If you find that you don't have enough strawberries, diced bananas or peaches can work in a pinch, just adjust the sweetness based on the ripeness of the fruit. The key is balancing the flavors, making these jars your own!

Questions About Recipes

→ Can I make these jars ahead of time?

Absolutely! These jars can be prepared a day in advance. Just store them in the fridge until you’re ready to enjoy.

→ What can I substitute for Greek yogurt?

You can use regular yogurt or a dairy-free yogurt alternative if you prefer.

→ How can I adjust the sweetness?

You can use less honey or maple syrup, or choose to leave it out altogether if you prefer a tangier flavor.

→ Are there any other toppings I can use?

Yes! Consider adding nuts, seeds, or even a drizzle of chocolate for extra flavor and texture.